Sheep Milk Cheese with Pepper, Imported from Italy by Central, 7 oz (1

Sheep Milk Cheese with Pepper, Imported from Italy by Central, 7 oz (198 g)

$ 14.95
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Product Description

SKU: SR-SE-IT-49

Sheep's Milk Cheese with Pepper by Central is a beautiful fusion of nutty Sheep's milk cheese with spicy peperoncino. This results in a toasty-flavored, mouth-watering wedge with a punch of spice. 

The history of sheep milk has unfolded mainly in the Mediterranean basin. Sheep's milk is robust and aromatic, resulting in a cheese that ranges from sweet and mild to rich and sharp. In an Italian Region of Tuscany, locals have their sheep graze in the mountains along the coast of the Mediterranean - the fresh sea breeze, lush pastures, and plenty of exercises make their legendary Pecorino Toscano. Similarly, Greeks only make their ancient Feta in regions with a Mediterranean climate, plenty of sunny days, and mountainous terrains. As sheep consume native plants that grow in such a unique habitat, their milk gains its irreplaceable flavor. Due to such rigorous requisites for farming sheep's milk, it has become a highly desirable commodity. Sheep Milk has a rich, creamy, and mildly sweet flavor that is impossible to replicate but possible to enjoy thanks to Southern Europeans - browse Spanish Manchego, Greek Feta, French Roquefort, Italian Pecorino, and much more in Yummy Bazaar's collection of sheep milk cheese from around the world.

Central's history of cheese making dates back to the late 19th century when the Vilecco family started producing high-quality sheep's and goat's cheeses. Crafting cheese on the island of Sardinia, Italy, for four generations now, Central's highly qualified staff ensures consistently high quality in both production and raw materials. If you are interested in discovering more authentic Italian brands like Central, check out our online Italian grocery store and find many options!

Enjoy Fiore Piccante on its own with a glass of Chardonnay. To complement the spice, pair this cheese with Prosciutto di Parma.

 

Due to the perishable nature of the product, we do not accept returns. 


  • Ingredients: Pasteurized sheep’s milk , red pepper, min. 5%, salt, rennet. Contains Milk. Rind is not edible.
  • Product Weight: 7 oz (198 g)
  • Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Sheep's Milk Cheese with Pepper by Central is a beautiful fusion of nutty Sheep's milk cheese with spicy peperoncino. This results in a toasty-flavored, mouth-watering wedge with a punch of spice. 

The history of sheep milk has unfolded mainly in the Mediterranean basin. Sheep's milk is robust and aromatic, resulting in a cheese that ranges from sweet and mild to rich and sharp. In an Italian Region of Tuscany, locals have their sheep graze in the mountains along the coast of the Mediterranean - the fresh sea breeze, lush pastures, and plenty of exercises make their legendary Pecorino Toscano. Similarly, Greeks only make their ancient Feta in regions with a Mediterranean climate, plenty of sunny days, and mountainous terrains. As sheep consume native plants that grow in such a unique habitat, their milk gains its irreplaceable flavor. Due to such rigorous requisites for farming sheep's milk, it has become a highly desirable commodity. Sheep Milk has a rich, creamy, and mildly sweet flavor that is impossible to replicate but possible to enjoy thanks to Southern Europeans - browse Spanish Manchego, Greek Feta, French Roquefort, Italian Pecorino, and much more in Yummy Bazaar's collection of sheep milk cheese from around the world.

Central's history of cheese making dates back to the late 19th century when the Vilecco family started producing high-quality sheep's and goat's cheeses. Crafting cheese on the island of Sardinia, Italy, for four generations now, Central's highly qualified staff ensures consistently high quality in both production and raw materials. If you are interested in discovering more authentic Italian brands like Central, check out our online Italian grocery store and find many options!

Enjoy Fiore Piccante on its own with a glass of Chardonnay. To complement the spice, pair this cheese with Prosciutto di Parma.

 

Due to the perishable nature of the product, we do not accept returns. 


  • Ingredients: Pasteurized sheep’s milk , red pepper, min. 5%, salt, rennet. Contains Milk. Rind is not edible.
  • Product Weight: 7 oz (198 g)
  • Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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