Seitenbacher German Spaetzle Flour, 1 lb (454 g)

Originating in Germany, spaetzle is one of the most celebrated types of small noodles or dumplings consisting of flour, eggs, salt, and water. Choosing the perfect flour for authentic German spaetzle is crucial. That’s when spaetzle flour by Seitenbacher comes into play. Made with carefully selected top-notch German spelt wheat from southwest Germany, this useful ingredient will help you give your favorite spaetzle chewy texture. Give Seitenbacher’s German spaetzle flour a shot and prepare an authentic Central European delicious side dish in a heartbeat.
Seitenbacher is one of the most successful and well-known authentic German food companies specializing in creating top-quality products. Founded in 1980 by German miller Willi Pfannenschwarz, this family-run brand quickly made a name for itself and gained notoriety throughout the country as a trustworthy and reliable food company. Located in Buchen, Baden-Wurttemberg, Seitenbacher takes a lot of pride in producing a wide array of top-notch products varying from famous cereals to baking mixes, fruit gums, snacks, coffee, biscuits, soups, sourdough, honey, and biscuits. Try Seitenbacher’s assortment and get a step closer to authentic German gastronomy.

• Ingredients: German spelt wheat from southwest Germany.
• Product Weight: 1 lb (454 g)
• Product of Germany