Crafted by the amazing Savini, the Porcini Mushroom and Truffle Puree brings an excellent and wonderful taste to every meal. Made from the finest ingredients, Savini’s Porcini Mushroom and Truffle Puree can be tossed with pasta, stirred into polenta or even topped on crostini. Share this one of a kind truffle puree with your family and guest and watch as they are amazed from this unique flavor.
Since 1920 until today, the Savini family has harmoniously been working respecting nature and people in Tuscany. Savini has been dealing with truffles for four generations. Nowadays it is a modern company, an excellent example of Made in Italy, looking to the future and firmly maintaining its values.

• Ingredient: Porcini mushrooms (boletus edulis and related group) (73%) olive oil, Italian biantto truffle (tuber borchii Vitt.5%) garlic, flavor, solt and spices
• Product Weight: 3.2 oz (90 g)
• Product of Italy

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.