Dried Chanterelle Mushrooms from Sabarot is a pack of flavourful Girolles mushrooms. These carefully picked high-quality Morel mushrooms are grown locally, cleaned, dried, and delivered to you to recreate delicious French recipes. 

Their rich, earthy, fruity flavor opens up numerous ways to use them in cooking. First of all, you need to soak them in boiling water to rehydrate. These wild mushrooms have reserved their full, rich flavor and will instantly come back to life. Use them in soups, stews, or sauces, add to rice and pasta dishes. Chanterelle goes perfectly with fresh herbs and garlic. Feel free to experiment with the versatile and distinctive flavor of Sabarot Dried Chanterelle Mushrooms.

Sabarot is a French Food company established in 1819 by the Sabarot family. Since its creation, the company has been diversifying its range of flavourful and high-quality products. Today it offers a wide range of Cereals, Lentils, Seeds, Berries, and even Snails. The rigorous execution, state-of-the-art technologies, qualitative approaches, the selection of its suppliers, and certifications have enabled Sabarot to achieve international notoriety while maintaining a family character.

• Ingredients: Cantharellus cibarius
• Product Weight: 1 oz (30 g)
• Product of France

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.