Light Rye Bread is a crispbread from Ryvita. It is made with locally grown rye and high-quality organic products and is oven-baked to add a fuller taste and extra crunch. This thin piece of cracker has a distinctive, rich, and versatile flavor, fresh aroma, and crunchy texture which makes an ideal base for a light lunch or a snack.

RyVita Crispbread is tasty as it is and results in a quick and delicious meal that fills you with needed energy. Pair it with roasted or fresh vegetables of your choice or spread some cheese, guacamole, or honey over it; it works perfectly with meat and tuna as well. There are no boundaries when it comes to RyVita Light Rye Crispbread. 

RyVita is a British company that has been baking Crunchy Rye Breads for over 90 years. It started as a small family business but due to its high-quality locally grown rye and tasty recipes crafted with much care, it quickly became widely popular. Throughout its history, RyVita expanded and diversified its range of products. Today they produce not only crackers and savory varieties but “Sweeter RyVita Crunches and cakes as well.

• Ingredients: rye flour (Gluten) (99%), salt
• Product Weight: 8.8 oz (250 g)
• Product of England

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.