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Tong Rong Roast Eel is a classic roast eel in a can. Not to be confused with Japanese Unagi, this roasted eel is more dry, and saucy than the soft and slimy unagi foil. It is best enjoyed atop a steaming hot bowl of rice at breakfast time or any time of day.
- Ingredient: Ingredient
- Product Weight: 100.0 g (3.5 oz)
- Product of Taiwan
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