Product Description
The variety of pears in this spread is the Williams (Bartlett Pear) from Emilia Romagna region — a juicy fruit, with Muscat aroma and sweet-sour taste. As with all Fiordifrutta varieties, Fiordifrutta Pear is prepared at room temperature in order to keep intact all the nutritional properties of the fruit. Fiordifrutta Pear can be enjoyed in many ways: spread on bread or biscuits, combined with fresh and aged cheeses or on meats and boiled meats in turn. Perfect, of course, for the preparation of cakes and pies, Fiordifrutta Pear is ready to reveal all its creativity, even in savory recipes.
The variety of pears in this spread is the Williams (Bartlett Pear) from Emilia Romagna region — a juicy fruit, with Muscat aroma and sweet-sour taste. As with all Fiordifrutta varieties, Fiordifrutta Pear is prepared at room temperature in order to keep intact all the nutritional properties of the fruit. Fiordifrutta Pear can be enjoyed in many ways: spread on bread or biscuits, combined with fresh and aged cheeses or on meats and boiled meats in turn. Perfect, of course, for the preparation of cakes and pies, Fiordifrutta Pear is ready to reveal all its creativity, even in savory recipes.
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While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Yummy Bazaar assumes no liability for inaccuracies or misstatements about products.
