Smoked Baby Clams by Reese are premium-quality cherrywood smoked baby clams from China, infused with cottonseed oil and salt. These savory, small clams are filled with smoky flavors and salty tones, ready to satisfy your taste buds in the best way possible!
Clams are the bivalve mollusks, and many cultures worldwide have turned them into a savory delicacy. Clams can be fried, boiled, grilled, steamed, smoked, and sometimes even eaten raw. There are two main types of these delicious mollusks, hard-shelled clams that are found in deep waters and soft-shelled clams that mostly live in tides and are not eaten raw. If you want to find other similar products, check out the section of octopus, mussels, and more in our online grocery store!
Reese has been specializing in producing gourmet specialty ingredients for nearly a century now. The founder of this company, Max H. Ries, traveled all the way from Munich, Germany, to Chicago in 1939 and brought all the knowledge and know-how of unheard delicacies with him. In the 1950s, he started farming his own ingredients, and Reese also started expanding, and by the late 1960s, their products had reached the supermarkets. Today Reese is America's one of the most trusted brands in their field and if you want to find similar brands, check out artisanal and gourmet food on our website!
Smoked Baby Clams by Reese can be enjoyed by cooking into peppercorn sauce, and you can also try pairing them with mushrooms, tomatoes, rice, garlic, couscous, mayonnaise, lemon juice, various herbs, and spices.
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Ingredients: Baby Smoked Clams, Cottonseed Oil, Salt. May Contain An Occasional Shell Fragment.
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Product Weight: 3.7 oz (105 g)
- Product of China
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