Non Pareil Capers in Balsamic Vinegar by Reese are premium-quality non-pareil capers bathed in balsamic vinegar. These savory pickled capers are certified Kosher, and this Spanish product is brought to you in a tall glass jar.
Capers are widely grown flower buds used as garnishes and condiments. They have a chewy texture and are mostly brined, put in vinegar, or dried out. Capers also vary in size and flavor; the smaller the capers, the more flavorful and softer they seem to be, while meatier capers tend to be more acidic. Capers add a salty and lemony flavor to the dishes, which makes them an essential part of Mediterranean cuisine. Check out other olives and capers on our online grocery store!
Reese has been specializing in producing gourmet specialty ingredients for nearly a century now. The founder of this company, Max H. Ries, traveled all the way from Munich, Germany, to Chicago in 1939 and brought all the knowledge and know-how of unheard delicacies with him. In the 1950s, he started farming his own ingredients, and Reese also started expanding, and by the late 1960s, their products had reached the supermarkets. Today Reese is America's one of the most trusted brands in their field and if you want to find similar brands, check out artisanal and gourmet food on our website!
Non Pareil Capers in Balsamic Vinegar by Reese make for an ideal accompaniment to salads, tapas, pasta dishes, pizza, salami, charcuterie and cheese boards, seafood, meat dishes, and various sauces.
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Ingredients: Capers, water, balsamic vinegar, salt.
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Product Weight: 3.5 fl oz (104 ml)
- Product of Spain
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