Red Cerignola Olives in Brine by Cinquina are meaty, delicious Italian olives with bright red color and salty flavor. Their perfect red color is achieved through a meticulous curing process.

Olives have been known to humankind since ancient times. In ancient Greece, olives were considered symbols of wisdom, peace, fertility, and victory. Today, olives can also be used as garnishes. They are commonly used for vodka drinks, and olives are a great addition to cheese plates. Putting olives in the brine helps with preservation and adds some flavor to them. So if you’re interested, check out olives and capers at our online store!

Cinquina is an Italian company producing olive products. It was created in 1940 by Pasquale Cinquina. He began selling extra virgin olive oil in his small town, Altino, and then with the help of his son, they started innovating and expanding their company. Gradually, Cinquina began exporting its products to Europe, the USA, Canada, and eventually Asia. With their focus on high quality and high standards, they received certifications from BRC - Global Standard for Food Safety, Halal Certification, IFS - International Food Standard, and Certification of organic products. If you want to find other Italian products, check out Italian brands on our website!

Red Cerignola Olives in Brine by Cinquina work perfectly with your favorite salads, sandwiches, and pasta. Moreover, they can be used as cocktail garnishes.

• Ingredients: Olives, water, salt, lactic acid (Acidity regulator), ascorbic acid (Antioxidant), erythrosin (food color). It may contain traces of milk, nuts, lupine.
• Product Weight: 19.6 fl oz (580 ml)
• Product of Italy

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.