Restock your pantry right with Italian taggiasca olive spread by Ranise and add authentic Mediterranean touches to your daily nutrition. This delightful, pleasing and mesmerizing meal enhancer will rapidly become an integral part of your gourmet masterpieces and leave everyone stunned, asking for more. Made with an extensive choice of carefully selected fresh, fruity, premium, and sun-ripened aromatic taggiasca olives collected in Liguria, this enticing and alluring condiment is a household name and beloved across the country. Try using the Italian taggiasca olive spread by Ranise on your favorite sandwiches, meats, fish, and vegetables.
Ranise, located in north-western Italy, namely in Liguria, in a Chiusanico commune, was created in Dolcedo, Liguria, in 1995 and, since then, it is bringing joy to the tables of Italians. A perfect combination of tradition and innovation is what sets Ranise apart from the others, offering products of the highest quality made from the extensive choice of high-end ingredients. Ranise produces a wide array of products, varying from flavored oils to pesto, spreads, sauces, herbs, and, of course, olives in extra virgin olive oil.
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Facts: 6.3 oz. 180g. Product of Italy.
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Ingredients: Pitted cultivar Taggiasca olives in brine (90%), extra virgin olive oil (9%), salt, thyme, laurel, rosemary, acidity regulator: citric acid.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
Restock your pantry right with Italian taggiasca olive spread by Ranise and add authentic Mediterranean touches to your daily nutrition. This delightful, pleasing and mesmerizing meal enhancer will rapidly become an integral part of your gourmet masterpieces and leave everyone stunned, asking for more. Made with an extensive choice of carefully selected fresh, fruity, premium, and sun-ripened aromatic taggiasca olives collected in Liguria, this enticing and alluring condiment is a household name and beloved across the country. Try using the Italian taggiasca olive spread by Ranise on your favorite sandwiches, meats, fish, and vegetables.
Ranise, located in north-western Italy, namely in Liguria, in a Chiusanico commune, was created in Dolcedo, Liguria, in 1995 and, since then, it is bringing joy to the tables of Italians. A perfect combination of tradition and innovation is what sets Ranise apart from the others, offering products of the highest quality made from the extensive choice of high-end ingredients. Ranise produces a wide array of products, varying from flavored oils to pesto, spreads, sauces, herbs, and, of course, olives in extra virgin olive oil.
-
Facts: 6.3 oz. 180g. Product of Italy.
-
Ingredients: Pitted cultivar Taggiasca olives in brine (90%), extra virgin olive oil (9%), salt, thyme, laurel, rosemary, acidity regulator: citric acid.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
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WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
