Quartered and Marinated Artichoke Hearts by Reese are savory, quartered, and marinated artichoke hearts from Peru, filled with herbaceous and earthy flavors. These scrumptious vegetables are marinated in vegetable oils (sunflower and olive oil) and vinegar and also tastefully seasoned with garlic, salt, spices, turmeric, paprika, and saffron. This non-GMO and certified Kosher product is brought to you in a nice glass jar, ready to pleasantly shock your taste buds!
Artichokes are the buds of a flower, thistle, with leaves hiding its fuzzy center. On top of the center sits a meaty piece, referred to as the heart, one of the edible parts of the artichoke flower. With their unforgettable, unique herbaceous flavor and sweet notes, artichokes are highly-prized vegetables throughout Europe. You can discover other delicious, nutty artichokes in our carefully curated collection!
Reese has been specializing in producing gourmet specialty ingredients for nearly a century now. The founder of this company, Max H. Ries, traveled all the way from Munich, Germany, to Chicago in 1939 and brought all the knowledge and know-how of unheard delicacies with him. In the 1950s, he started farming his own ingredients, and Reese also started expanding, and by the late 1960s, their products had reached the supermarkets. Today Reese is America's one of the most trusted brands in their field and if you want to find similar brands, check out artisanal and gourmet food on our website!
Quartered and Marinated Artichoke Hearts by Reese will add lip-smacking flavors to your Mediterranean salads, grilled meats, pasta dishes, and even pizza. They can also be relished sautéed with some olive oil or straight out of the jar without adding anything else.
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Ingredients: Quartered artichoke hearts, water, vegetable oil (sunflower and olive oil), vinegar, salt, spices, garlic, ascorbic acid, turmeric, paprika, saffron
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Product Weight: 12 oz (340 g)
- Product of Peru
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