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Product Description
A new level of taste that has delicate flavor of layers of Tiramisu combined with Soft Nougat that has the best quality and unique crunchy sensation that makes it so special. Experience a truly unforgettable flavor combinations that you will look for more.
In 1924 the history of the nougat of the Quaranta family began in Caravaggio, the city of the famous painter Michelangelo Merisi, known as Caravaggio. A century of tradition and dedication. The founder, Antonio Quaranta, with his wife Alzira dedicated himself to the artisan production of nougat and other sweets typical of the Cremonese and Bergamasca confectionery tradition including cotton candy, crunchy and the special nougat with carob honey. In a small laboratory in the heart of the historic center of Caravaggio, the recipe book was born with the precise indication of dosages and ingredients, some of which are still in production now: after almost 100 years the recipe 101 of soft nougat with almonds is unchanged!
- Ingredient: Sugar, Glucose Syrup, Honey, Almonds, Hazelnuts, Tiramisu Flavored Creme (Sugar, Sunflower Oil, Corn Starch, Skim Milk Powder, Marsala Wine, Egg Yolk, Milk Whey Powder, Lactose, Cocoa Butter, Concentrated Milk, Coffee, Colored with Caramel, Ethyl Alcohol, Sunflower Lecithin Flavors, Carrageenan), Corn Starch, Dark Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Vanilla Flavor), Cocoa Powder, Egg White, Wafer (Potato Starch, Water), Colored with Vegetable Juice, Gluten Free. Contains Almonds, Hazelnuts, Egg, Milk and Soy. May contains Pistachios, Walnuts and Peabnuts.
- Product Weight: 3.5 oz (100 g)
- Country of Origin: Italy
A new level of taste that has delicate flavor of layers of Tiramisu combined with Soft Nougat that has the best quality and unique crunchy sensation that makes it so special. Experience a truly unforgettable flavor combinations that you will look for more.
In 1924 the history of the nougat of the Quaranta family began in Caravaggio, the city of the famous painter Michelangelo Merisi, known as Caravaggio. A century of tradition and dedication. The founder, Antonio Quaranta, with his wife Alzira dedicated himself to the artisan production of nougat and other sweets typical of the Cremonese and Bergamasca confectionery tradition including cotton candy, crunchy and the special nougat with carob honey. In a small laboratory in the heart of the historic center of Caravaggio, the recipe book was born with the precise indication of dosages and ingredients, some of which are still in production now: after almost 100 years the recipe 101 of soft nougat with almonds is unchanged!
- Ingredient: Sugar, Glucose Syrup, Honey, Almonds, Hazelnuts, Tiramisu Flavored Creme (Sugar, Sunflower Oil, Corn Starch, Skim Milk Powder, Marsala Wine, Egg Yolk, Milk Whey Powder, Lactose, Cocoa Butter, Concentrated Milk, Coffee, Colored with Caramel, Ethyl Alcohol, Sunflower Lecithin Flavors, Carrageenan), Corn Starch, Dark Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Vanilla Flavor), Cocoa Powder, Egg White, Wafer (Potato Starch, Water), Colored with Vegetable Juice, Gluten Free. Contains Almonds, Hazelnuts, Egg, Milk and Soy. May contains Pistachios, Walnuts and Peabnuts.
- Product Weight: 3.5 oz (100 g)
- Country of Origin: Italy
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