Bring back the love and experience a taste of nougat to a new level of sweetness and softness with Quaranta Soft Nougat Cocoa & Hazelnuts. The crunchiness of hazelnut has a masterpiece of aroma and enjoy the taste of all the natural ingredients in every bite.
In 1924 the history of the nougat of the Quaranta family began in Caravaggio, the city of the famous painter Michelangelo Merisi, known as Caravaggio. A century of tradition and dedication. The founder, Antonio Quaranta, with his wife Alzira dedicated himself to the artisan production of nougat and other sweets typical of the Cremonese and Bergamasca confectionery tradition including cotton candy, crunchy and the special nougat with carob honey. In a small laboratory in the heart of the historic center of Caravaggio, the recipe book was born with the precise indication of dosages and ingredients, some of which are still in production now: after almost 100 years the recipe 101 of soft nougat with almonds is unchanged!
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Ingredient: Sugar, Hazelnuts, Glucose Syrup, Honey, Corn Starch, Cocoa Powder, Cocoa Cream (Sugar, Vegetable Fats (Coconut, Cocoa Butter) Fat Reduced Cocoa Powder, Soy Lecithin), Dark Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Emulsifier, Soy Lecithin, Natural Vanilla Flavor), Stars with Sugar (Sugar, Sunflower Oil, Water, Potato Starch, Rise Flour, Invertase Flavor, Vanillin), Peanuts Oil, Egg White, Natural Flavor. Gluten Free.
Contains: Eggs, Peanuts, Hazelnuts and Soy.
May Contains Other Tree Nuts and Milk.
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Product Weight: 4.2 oz (120 g)
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Country of Origin: Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
Bring back the love and experience a taste of nougat to a new level of sweetness and softness with Quaranta Soft Nougat Cocoa & Hazelnuts. The crunchiness of hazelnut has a masterpiece of aroma and enjoy the taste of all the natural ingredients in every bite.
In 1924 the history of the nougat of the Quaranta family began in Caravaggio, the city of the famous painter Michelangelo Merisi, known as Caravaggio. A century of tradition and dedication. The founder, Antonio Quaranta, with his wife Alzira dedicated himself to the artisan production of nougat and other sweets typical of the Cremonese and Bergamasca confectionery tradition including cotton candy, crunchy and the special nougat with carob honey. In a small laboratory in the heart of the historic center of Caravaggio, the recipe book was born with the precise indication of dosages and ingredients, some of which are still in production now: after almost 100 years the recipe 101 of soft nougat with almonds is unchanged!
-
Ingredient: Sugar, Hazelnuts, Glucose Syrup, Honey, Corn Starch, Cocoa Powder, Cocoa Cream (Sugar, Vegetable Fats (Coconut, Cocoa Butter) Fat Reduced Cocoa Powder, Soy Lecithin), Dark Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Emulsifier, Soy Lecithin, Natural Vanilla Flavor), Stars with Sugar (Sugar, Sunflower Oil, Water, Potato Starch, Rise Flour, Invertase Flavor, Vanillin), Peanuts Oil, Egg White, Natural Flavor. Gluten Free.
Contains: Eggs, Peanuts, Hazelnuts and Soy.
May Contains Other Tree Nuts and Milk.
-
Product Weight: 4.2 oz (120 g)
-
Country of Origin: Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
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WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
