Premium Marionberry Jam by Kuze Fuku will add a rich flavor to your breakfast. Made with local Marionberries grown in Oregon, this Non-GMO and dairy-free spread is rich, complex and sweet.
The first documented mention of jam appears in a Roman cookbook from the fourth century AD called De Re Coquinaria (The Art of Cooking). As sugar was increasingly introduced to civilizations worldwide, it wasn't long before humans decided to preserve available fruit by combining it with sugar. The value of jam stems from the fact that it says a lot about the characteristics of the culture in which it was born. For example, Mexicans make jams flavored with apricot and jalapeño, or cactus fruit. Meanwhile, one will find Jams such as Umi Matcha Jam and Ume Jam in Japan. People worldwide make jams with ingredients they have on hand, making them the ultimate representation of their local cuisines. You can discover fruit jams and preserves from around the world in our expertly curated collection at Yummy Bazaar.
Kuze Fuku & Sons has a long history stretching back to the 1970s in Nagano, Japan. With a passion for fresh produce, Mr. Kuze sold homemade fruit jams at his ski lodge in Nagano. To carry on Mr. Kuze's legacy, his sons founded Kuze Fuku & Sons to bring that attitude of producing specialty traditional and modern Japanese drinks and food to the United States. Based in Oregon, Kuze Fuku & Sons is conveniently close to fresh raw materials, guaranteeing that every product is made from fresh farm fruit and vegetables, as Mr. Kuze intended. You can discover other Japanese brands in our online Japanese grocery store at Yummy Bazaar.
Premium Marionberry Jam by Kuze Fuku will make a versatile addition to your pantry. Enjoy this delight spread over a slice of toast, morning pancakes, crepes, and more!
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Ingredients: Cane Sugar, Marionberries, Pectin, Citric Acid
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Product Weight: 11 oz (312 g)
- Product of USA
