Sicilian Mini Cannoli Pastry Shells by Positano are delicious crispy tube-shaped Italian pastry shells made with wheat flour, lard, cocoa, and vegetable oils. This Italian product comes neatly packaged and contains 15 pieces of pastry shells.
It is believed that the first cannoli was made in Sicily somewhere between the 9th to 11th centuries. These Italian treats were considered to be a fertility symbol, so typically, they were prepared during the Carnival season. Today cannoli is one of the most appreciated and beloved pastry delights of Sicilian cuisine. They come in different sizes and flavors, 3 most popular types are considered to be traditional, chocolate, and pistachio cannolis. Don’t hesitate to check out other Italian cannoli shells on our website!
Positano is an Italian manufacturer of high-quality pastry, and confectionery delights enjoyed both nationally and internationally. This Italian company offers delicious biscuits, savory snacks, tarts, cream-filled pastry, etc. Positano is renowned for its continuous research into improving quality, high level of attention to detail, sustainable operations, and the use of the very best raw materials. If you want to find other Italian products, check out Italian brands on our website!
Sicilian Mini Cannoli Pastry Shells by Positano are excellent for snacking. These Italian pastry shells should be relished with a variety of fillings like ricotta cheese, ice cream, candied fruits, chopped pistachios, orange peel, and chocolate chips.
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Ingredients: Wheat flour, lard, sugar, vegetable oils (sunflower, palm), wine, cocoa, salt, flavorings. May contain traces of sulfur dioxide.
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Product Weight: 5.3 oz (150 g)
- Product of Italy
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