Ponti’s Italian tomato and roasted garlic pasta sauce is a rich, versatile and chunky meal enhancer with the perfect combination of sweet and pleasantly garlicky flavors. An aromatic combination of sun-ripened and juicy 100% Italian tomatoes alongside freshly roasted garlic creates a perfectly balanced flavor profile with a beautiful red appearance.
Tomato sauce (a common base for a myriad of pasta sauces) was invented around 1790 by Roman chef Francesco Leonardi. Renowned for its sweet and umami flavors alongside moderate acidity, this multi-purpose condiment has a velvety texture and is widely used throughout Italy. You can discover a wide array of full-flavored authentic Italian pasta sauces, including Pesto, Arrabbiata, and Marinara, in our collection at Yummy Bazaar.
Ponti is one of the most highly-appraised and well-established authentic Italian brands specializing in producing quality balsamic vinegar and a myriad of other top-grade condiments. Established in 1787, this family-operated company takes a lot of pride in transforming a small business into an innovative, international brand. Headquartered in Ghemme, in the province of Novara, Ponti owns factories throughout Italy and exports to well over seventy countries. If you’re keen on exploring a plethora of other Italian brands and products, our online Italian food store will come in useful.
Italian tomato and roasted garlic pasta sauce makes a lip-smacking accompaniment to your favorite cooked pasta, such as fusilli, orecchiette, and farfalle. On top of that, it can be used as a fragrant sauce for meatballs.
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Ingredients: Tomato pulp (tomatoes, citric acid), extra virgin olive oil, garlic, salt, vinegar, parsley, basil, black pepper.
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Product Weight: 1.5 lb (690 g)
- Product of Italy