Balsamic vinegar of Modena, IGP by Ponti is a glossy and velvety authentic Italian meal enhancer with the perfect balance of sweet and sour flavors. Made with a blend of top-quality wine vinegar, cooked musts, and seven grape varieties, this rich and versatile deep brown-colored condiment has a viscous texture, 6% acidity, and a well-balanced taste.
Balsamic vinegar of Modena is an IGP (Indication of Geographic Protection) certified Italian condiment, meaning that its quality and reputation have strong ties with the place it is produced or prepared, in this particular case, the capital of Emilia-Romagna region, the beautiful and historic city of Modena. Balsamic vinegar of Modena is characterized by its enticing concentration of flavors, lively acidity, and strong aroma. Discover the whole range of top-notch Balsamic vinegar of Modena in our collection at Yummy Bazaar.
Ponti is one of the most highly-appraised and well-established authentic Italian brands specializing in producing quality balsamic vinegar and a myriad of other top-grade condiments. Established in 1787, this family-operated company takes a lot of pride in transforming a small business into an innovative, international brand. Headquartered in Ghemme, in the province of Novara, Ponti owns factories throughout Italy and exports to well over seventy countries. If you’re keen on exploring a plethora of other Italian brands and products, our online Italian food store will come in useful.
Balsamic vinegar of Modena makes a great accompaniment to your favorite fresh and mature cheeses, vegetables, and even strawberries. On top of that, it makes a lip-smacking addition to raw and cooked red meats, as well as salads.
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Ingredients: Wine vinegar, concentrated grape must, color: caramel IV. Contains sulfites. Contains sulfites.
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Product Weight: 33.8 fl oz (1 l)
- Product of Italy
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