Premium Raw Coriander Honey by Piccolo Renato, 8.8 oz. (250g)
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Product Description
Honey lovers rejoice! Introducing wondrous and totally enticing premium and award-winning (2017 sofi award) raw (neither pasteurized nor filtered) coriander honey with rich, unearthly taste and delightful, floral aromas, that will leave you absolutely speechless, asking for more! Coriander honey is one of the most rare and unique types of honey and you can tell that even by looking at it, not to mention tasting it. Raw coriander honey is characterized by golden amber color and distinct taste with mild, gentle touches with a bit of spicy extract of cardamom and ginger and hints of lemon and liquorice. A perfect choice to delightfully sweetens your morning tea or coffee.
Operating since 1985, Piccolo Renato is a small family-run bee farm and an artisanal producer located in northern Italy, particularly in a scarcely wooded area of Padova province in the Veneto region. Picollo Renato is famous for its monofloral honey of many types ranging from chestnut to sunflower, acacia, and dandelion. The untold story of their high-quality products lies in the trust for the natural nomadism of bees, choosing environments far from intensive cultivation.
Honey lovers rejoice! Introducing wondrous and totally enticing premium and award-winning (2017 sofi award) raw (neither pasteurized nor filtered) coriander honey with rich, unearthly taste and delightful, floral aromas, that will leave you absolutely speechless, asking for more! Coriander honey is one of the most rare and unique types of honey and you can tell that even by looking at it, not to mention tasting it. Raw coriander honey is characterized by golden amber color and distinct taste with mild, gentle touches with a bit of spicy extract of cardamom and ginger and hints of lemon and liquorice. A perfect choice to delightfully sweetens your morning tea or coffee.
Operating since 1985, Piccolo Renato is a small family-run bee farm and an artisanal producer located in northern Italy, particularly in a scarcely wooded area of Padova province in the Veneto region. Picollo Renato is famous for its monofloral honey of many types ranging from chestnut to sunflower, acacia, and dandelion. The untold story of their high-quality products lies in the trust for the natural nomadism of bees, choosing environments far from intensive cultivation.
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