Pereg Chickpea Multi-Purpose Flour is made from roasted chickpeas for a rich and savory flavor. Chickpeas are well-known as a great source of protein while being natural ingredients. It is the perfect gluten-free choice for breading and pan or air frying just about anything, A delicious addition to your recipe for making crunchy cookies. This product is Gluten-Free, GMO-Free, Vegan, and Kosher Certified. 

Family-owned since 1906, Pereg Natural Foods strives to provide its customers with the best spices and grains the world has to offer. They began as a small cart of spices at the open-air market. Now the company produces more than 60 varieties of spices, spice blends, and herbs, along with flavored ancient grain mixes, gluten-free quinoa pasta, couscous, basmati rice, spreads, and breakfast cereals. All of the brand’s offerings are 100% pure, fresh, and natural and never include any additives, preservatives, fillers, MSG, or food coloring. In addition, every product is OU Kosher certified.

• Ingredient: 100% Chickpea Flour (Gluten Free)
• Product Weight: 1 lb (454 g)
• Product of USA

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.