By Patak's From India

Patak's Lime Pickle Achar, Hot, 10 oz (283g)

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Product Description

SKU IN-209

Patak's Lime Pickle is an achar, an Indian styled pickle or relish, ordinarily used to prepare as a tangy dip, or serve as a main meal accompaniment. This hot and tart pickle is preserved in oil and spices, rather than the European method of preparation in vinegar and salt! Indian pickles are exotic fruits and vegetables preserved with unique spices. Use this pickle to prepare a tangy dip or serve as a main meal accompaniment with naan bread or papadums to add a tart kick to your meal.

For Hot Lime Pickle Dip, you need: 

  • 1 cup (8oz) plain yogurt,
  • 4 Tbsp Patak's Lime Pickle.
  1. In a food processor or mixing bowl, combine yogurt and pickle until smooth.
  2. Chill 30 minutes and serve with naan bread, pappadum, crackers or veggies.

Since 1958, Patak's has carefully crafted the Patak's family recipes, allowing you to enjoy truly authentic Indian dishes that are both delicious and easy to make, any day of the week.

  • Ingredients: limes, canola oil, salt, spices (including paprika, ground red pepper, mustard, and turmeric), acetic acid, mustard seed, fenugreek seeds
  • Facts: Product of United Kingdom

Patak's Lime Pickle is an achar, an Indian styled pickle or relish, ordinarily used to prepare as a tangy dip, or serve as a main meal accompaniment. This hot and tart pickle is preserved in oil and spices, rather than the European method of preparation in vinegar and salt! Indian pickles are exotic fruits and vegetables preserved with unique spices. Use this pickle to prepare a tangy dip or serve as a main meal accompaniment with naan bread or papadums to add a tart kick to your meal.

For Hot Lime Pickle Dip, you need: 

  • 1 cup (8oz) plain yogurt,
  • 4 Tbsp Patak's Lime Pickle.
  1. In a food processor or mixing bowl, combine yogurt and pickle until smooth.
  2. Chill 30 minutes and serve with naan bread, pappadum, crackers or veggies.

Since 1958, Patak's has carefully crafted the Patak's family recipes, allowing you to enjoy truly authentic Indian dishes that are both delicious and easy to make, any day of the week.

  • Ingredients: limes, canola oil, salt, spices (including paprika, ground red pepper, mustard, and turmeric), acetic acid, mustard seed, fenugreek seeds
  • Facts: Product of United Kingdom
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