Pan Ducale Cantuccini Crunchy Almond Biscuits, 3.5 oz (100 g)

Pan Ducale Cantuccini Crunchy Almond Biscuits, 3.5 oz (100 g)

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Product Description

SKU: IT-3252

Pan Ducale Cantuccini Crunchy Almond Biscuits are traditional twice-baked treats characterized by their perfectly crisp texture and unforgettably delicious flavor! Made according to an ancient family recipe and artisanal know-how, these cantuccini biscuits are characterized by a sophisticated sweet taste, beautiful golden brown appearance, and an additional layer of flavor and texture from perfect almonds.

Cantuccini are traditional Italian almond biscuits that supposedly originated in the Tuscan city of Prato in the 16th century. Deriving from the Latin word "biscoctus," meaning twice-baked, biscotti are made by forming the dough into an oblong loaf, baking, cooling, and baking again to achieve traditional perfection: crunchy texture, sophisticated taste, and golden brown appearance. During the Renaissance period, Cantuccini were enjoyed by explorers like Christopher Columbus, who apparently took some of these portable treats with him on his travels. You can find a wide variety of Cantuccini and other Italian classics such as amaretti, Baci di Dama, ladyfingers, and more in our wide selection of Italian cookies!

Pan Ducale is one of the most widely appreciated and beloved Italian household names that has taken its pride in blessing Italians with a delicious assortment of superior pastries manufactured with old artisanal methods. The story of this brand began in 1967 when Pasquale D'Amario became the manager of the theater's coffee bar located in the heart of Atri, a town in the Abruzzo region of Italy. With the help of the founder's mother and wife, a skilled pastry chef, Pasquale began making Pan Ducale, oven-baked dessert cakes that date back to 1352. The brand has expanded to traditional Italian cookies as well as other specialties, most of which and more of other Italian products can be found in our online Italian grocery store!

Cantuccini Crunchy Almond Biscuits by Pan Ducale make for an exquisite snack with a cup of coffee or tea! Experience all the sophisticated tastes of authentic Italian delights!


  • Ingredients: Whole wheat flour (35%), raw cane sugar, almonds (20%), pasteurized fresh eggs, butter (cow's milk), honey, salt, raising agent (ammonium bicarbonate), natural flavourings. Contains almonds, eggs, gluten, and milk. May contain traces of other tree-nuts and soy.
  • Product Weight: 3.5 oz (100 g)
  • Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Pan Ducale Cantuccini Crunchy Almond Biscuits are traditional twice-baked treats characterized by their perfectly crisp texture and unforgettably delicious flavor! Made according to an ancient family recipe and artisanal know-how, these cantuccini biscuits are characterized by a sophisticated sweet taste, beautiful golden brown appearance, and an additional layer of flavor and texture from perfect almonds.

Cantuccini are traditional Italian almond biscuits that supposedly originated in the Tuscan city of Prato in the 16th century. Deriving from the Latin word "biscoctus," meaning twice-baked, biscotti are made by forming the dough into an oblong loaf, baking, cooling, and baking again to achieve traditional perfection: crunchy texture, sophisticated taste, and golden brown appearance. During the Renaissance period, Cantuccini were enjoyed by explorers like Christopher Columbus, who apparently took some of these portable treats with him on his travels. You can find a wide variety of Cantuccini and other Italian classics such as amaretti, Baci di Dama, ladyfingers, and more in our wide selection of Italian cookies!

Pan Ducale is one of the most widely appreciated and beloved Italian household names that has taken its pride in blessing Italians with a delicious assortment of superior pastries manufactured with old artisanal methods. The story of this brand began in 1967 when Pasquale D'Amario became the manager of the theater's coffee bar located in the heart of Atri, a town in the Abruzzo region of Italy. With the help of the founder's mother and wife, a skilled pastry chef, Pasquale began making Pan Ducale, oven-baked dessert cakes that date back to 1352. The brand has expanded to traditional Italian cookies as well as other specialties, most of which and more of other Italian products can be found in our online Italian grocery store!

Cantuccini Crunchy Almond Biscuits by Pan Ducale make for an exquisite snack with a cup of coffee or tea! Experience all the sophisticated tastes of authentic Italian delights!


  • Ingredients: Whole wheat flour (35%), raw cane sugar, almonds (20%), pasteurized fresh eggs, butter (cow's milk), honey, salt, raising agent (ammonium bicarbonate), natural flavourings. Contains almonds, eggs, gluten, and milk. May contain traces of other tree-nuts and soy.
  • Product Weight: 3.5 oz (100 g)
  • Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Yummy Bazaar assumes no liability for inaccuracies or misstatements about products.