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Morelli Linguine with Basil & Garlic is an organic Italian long-stranded elliptical pasta flavored with earthy and pungent flavors of garlic and basil. Made with organic durum wheat semolina, wheat germ, dehydrated spinach, garlic, and basil, this linguine pasta takes only about 9-13 minutes to cook al dente!
Pasta is an indispensable part of Italian gastronomy; however, it might come as a surprise that its origins are shrouded in mystery. While most are convinced it was born in Italy, some believe Marco Polo was the one who brought pasta back from China! Nonetheless, Italy is the pioneering revolutionizer of pasta! With more than 400 known pasta varieties, there's one for everyone! You can discover new favorite shapes and flavors in our carefully curated collection of quintessential Italian pasta!
Morelli is a family-owned Italian brand specializing in the production of Tuscan gourmet pasta since 1860! Made using artisanal methods, Morelli produces its rich pasta with organic durum wheat semolina. From gluten-free and flavored pasta to whole wheat, Morelli offers a wide variety of options that you can discover in our online Italian grocery store along with other authentic Italian brands' products.
Basil & Garlic Linguine by Morelli makes for a wonderful and aromatic pasta option that can be enjoyed without any additional sauce. We recommend tossing it with ground beef ragu for the ultimate Italian dish!
- Ingredients: Durum wheat semolina, wheat germ, dehydrated garlic (natural garlic extract), dehydrated basil, (natural basil extract), dehydrated spinach. Contains wheat
- Product Weight: 8.8 oz (250 g)
- Product of Italy
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