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Soba is the Japanese name for buckwheat, and it is commonly seen in many popular Japanese dishes. Soba noodles are served either chilled with a dipping sauce, or in hot broth as a noodle soup. Hakubaku uses the best organic wheat from Australia as well as the best Japanese traditions and technology to create these delicious, organic Japanese soba noodles.
No salt added.
Facts 7 oz. Product of Australia.
Ingredients Organic wheat flour (97%), organic green tea powder (2%), organic buckwheat flour (1%), water. Contains wheat and buckwheat ingredients.
Soba is the Japanese name for buckwheat, and it is commonly seen in many popular Japanese dishes. Soba noodles are served either chilled with a dipping sauce, or in hot broth as a noodle soup. Hakubaku uses the best organic wheat from Australia as well as the best Japanese traditions and technology to create these delicious, organic Japanese soba noodles.
No salt added.
Facts 7 oz. Product of Australia.
Ingredients Organic wheat flour (97%), organic green tea powder (2%), organic buckwheat flour (1%), water. Contains wheat and buckwheat ingredients.
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