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Olympia Provisions Loukanika Greek Style Salame is a beautiful fusion of hearty salame and vibrant flavors of cumin, garlic and orange zest. Made with vegetarian fed pork humanely raised without antibiotics or hormones, this Greek-style Salame is a winner of the Good Food Award.
Loukanika is a Greek word meaning sausage. Greek love for cured-sausage must have originated in the Roman Empire. In fact, Salami is thought to have been invented in the Roman Empire, whence it was known as "salsum," or salted aliment. The meat was salted, or "cured," to extend its shelf life and ensure a steady supply all year. While European culture now boasts over 300 different types of salami, what truly distinguishes them is their region of origin and method of preparation. For example, the famous "Genoa Salami" originated in the Italian town of Genoa and is a classic fusion of fermented pork flavored with garlic, salt, and peppercorns. You will find a broad range of the world's best salami in our expertly curated collection at Yummy Bazaar.
Olympia Provisions is a homemade charcuterie manufacturer based in Oregon, United States. The craftsmen at Olympia Provisions, who are committed to using only the highest-quality, antibiotic-free, 100% lean pork, hand-craft each and every product. All cured meats are organically matured at their own pace, resulting in a salume with a robust, yet mild flavor and a nuanced character. If you want to find other similar brands, check out our online American grocery store at Yummy Bazaar.
When hosting aperitiv, Loukanika by Olympia Provisions will surely make an unforgettable addition to a cheese board. For lunch, we recommend layering a thin slice of Loukanika Salame with cheese of your choice in a panini bread.
Due to the perishable nature of the product, we do not accept returns.
- Ingredients: Pork, pork fat, salt, less than 2%: spices, garlic, dextrose, water, swiss chard powder, orange zest, lactic acid starter culture. Hog casing.
- Product Weight: 4.5 oz (128 g)
- Product of USA
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