Olive Pate with Black Truffle by Cinquina is a delicious black olive spread made with black truffle and extra virgin olive oil. This Italian condiment has a perfectly balanced flavor profile and rich creamy texture.

Olives have been known to humankind since ancient times. In ancient Greece, olives were considered symbols of wisdom, peace, fertility, and victory. Olives can be turned into garnish, sauce, bread, etc. Tapenade, a spread made from chopped olives, was created in 1880. Traditionally, Tapenade was made from black olives and capers, but today, It can be green or black, depending on what kind of olive it is made from. To find more, check out other spreads & tapenades on our website!

Cinquina is an Italian company producing olive products. It was created in 1940 by Pasquale Cinquina. He began selling extra virgin olive oil in his small town, Altino, and then with the help of his son, they started innovating and expanding their company. Gradually, Cinquina began exporting its products to Europe, the USA, Canada, and eventually Asia. With their focus on high quality and high standards, they received certifications from BRC - Global Standard for Food Safety, Halal Certification, IFS - International Food Standard, and Certification of organic products. If you want to find other Italian products, check out Italian brands on our website!

Olive Pate with Black Truffle by Cinquina is a perfect topping for bruschetta, crostini, and crispbread. It also goes great with croutons, sandwiches, pasta, and cooked meat.

• Ingredients: Black olive pate, extra virgin olive oil, black truffle 3%, salt, acidity regulator: lactic acid. It may contain traces of milk, nuts, lupine.
• Product Weight: 7 oz (200 g)
• Product of Italy

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.