The product that has come to define Korean ramyun is increasing in popularity in the US! After all, who wouldn't love the satisfying spice of Shin Ramyun? The soft and chewy noodle combined with the spicy beef broth creates the perfect recipe that will please any palate. As soon as it was released on the market, Shin Ramyun became an instant hit among consumers who especially liked bold flavors. If you can handle the spice, there's nothing better!

• Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), potato starch, palm oil, modified potato starch, salt, contains less than 2% of: beef bone extract*, beef extract*, beef fat*, black pepper*, citric acid, corn syrup*, dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried flakes (bok choy, shiitake mushroom, carrot, green onion, red chili pepper), flavor enhancer powder (maltodextrin, dextrose, glycine, sodium phosphate tribasic, D-xylose), garlic*, gum arabic, hydrolyzed corn protein, hydrolyzed soy protein, lecithin (soy), maltodextrin, modified corn starch, modified tapioca starch, mushroom extract*, mushroom*, natural flavors, onion*, paprika (color), potassium carbonate, red chili pepper*, riboflavin (color), sodium carbonate, sodium phosphates, soybean paste* (wheat, salt, soy), sugar, textured soy protein [defatted soy flour, soy protein isolate, soy sauce* (soy, wheat salt), wheat gluten, yeast extract, salt, garlic, cocoa powder, onion, citric acid, dextrose], tocopherols (antioxidant), yeast extract, yellow corn flour. *Powdered. Contains wheat, soy
• Product Weight: 4.2 oz (120g)
• Product of USA

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.