Make Japanese-style shrimp noodle soup in less than 5 minutes with this convenient instant noodle package. The dried wheat-based udon noodles cook up thick and chewy in a deeply flavorful, light shrimp broth for a dish you'll want again and again. To prepare the noodles as soup, combine the contents of the bag with 1.25 cups of boiling water in a saucepan. Cook for no more than three minutes, stir in the seasoning packet and enjoy a piping hot bowl of Japanese soup for lunch, dinner, or a filling snack. You can also make a fast dry noodle stir fry by draining off excess water after cooking and before adding the seasoning packet. Nissin Foods is a Japanese brand that specializes in popular convenience foods and instant noodles. They're known for products with bold flavors that are effortless to make at home or on the go.

• Ingredient: UDON NOODLES: wheat flour (flour, niacin, iron, thiamine, riboflavin, folic acid), water, tapioca starch, salt, less than 2% of the following: sodium benzoate, natural flavor, lactic acid, sodium citrate, malic acid. SOUP BASE: salt, sugar, monosodium glutamate, fish stock powder (salt, monosodium glutamate, sugar, bonito powder, bonito extract), hydrolyzed soy protein, fish powder (maltodextrin, dried bonito powder, yeast extract, maltose, dried bonito powder (maltodextrin, dried bonito powder, yeast extract, maltose, dried bonito extract, bonito extract, kelp powder, glucose syrup solid, shitake mushroom extract), soy sauce powder (wheat, soybean, salt, maltodextrin), natural flavor, kombu powder, maltodextrin, dried leeks, sodium bicarbonate, disodium inosinate and guanylate, disodium succinate, soybean oil, silicon dioxide, caramel color. Contains: wheat, soy, fish (bonito, anchovies)
• Product Weight: 7.2 oz (205 g)
• Product of USA

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.