Baked with a Scottish recipe containing 40% less sugar than the typical ginger crackers, Nairn’s Graham Crackers with Ginger make for a perfectly balanced gluten-free cracker that everyone can enjoy. These pure gluten-free crackers are made from oat Grahams and stem ginger with a touch of ground ginger, golden syrup, and sea salt. This box of Nairn’s Graham crackers contains four packs of four Graham crackers with 45 calories per cracker. 

Baked in Scotland, Nairn’s cookies contain no trans fats, artificial flavors, colors, or preservatives. These crackers are suitable for a vegan diet. Nairn’s Graham crackers are a treat for the whole family to enjoy! Try layering these crackers with marshmallows and speculoos to make scrumptious S’mores and enjoy this gluten-free option that tastes just as good as non-gluten-free. 

Nairn’s is a well-known Scottish oatcakes brand that has been baking since 1896. This family-owned brand emphasizes following a gluten-free diet and its mission to produce safe to consume oats. With strict testing from field to the factories, every individual truck of oats is tested to ensure its gluten-free content has been approved by GFCO and make sure you can enjoy your cookies with confidence.

• Ingredients: Gluten Free Whole Grain Oats (66%), Palm Oil, brown sugar, stem ginger (8%) (Stem ginger, sugar, tapioca starch, ground ginger, raising agents (ammonium bicarbonate, sodium bicarbonate), golden syrup, sea salt
• Product Weight: 5.64 oz (160 g)
• Product of

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.