Monini Rosemary Extra Virgin Olive Oil, 8.5 fl oz (250 ml)
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Product Description
Monini’s rosemary extra virgin olive oil is a rich, fragrant, flavorful, and multi-purpose authentic Italian meal enhancer with a predominantly woodsy, slightly lemony, and delicately peppery flavor profile. Characterized by its intense aromas and beautiful dark yellow appearance, this versatile condiment is bound to become a frequent visitor of your pantry.
Did you know that roughly 2.5 million acres are devoted exclusively to olive trees in Italy? Thanks to its climatic advantages, Italy is considered one of the leaders in producing the most refined extra virgin olive oil. Four of the most prominent Italian regions for the best extra virgin olive oil include Tuscany (strong flavors), Lago di Garda (known for rare gems), Liguria (delicate flavors), and Lazio (combines both intense and mild flavors). One thing that separates Italian olive oil from the competition is that each region cultivates the olives based on their geographical conditions. You can find a broad range of top-quality Italian olive oils in our expertly curated collection of olive oils and EVOO at Yummy Bazaar.
Established in 1920 in Spoleto, Italy, Monini has become a household name all across the nation. With its astounding variety of premium quality staples, this brand delivers a complete assortment of Italian extra virgin olive oils and vinegar to help you craft the most refined dishes with a dash of pure Mediterranean flavors. Despite its great success, Monini continues to expand its horizons by introducing new ranges of superior Italian extra virgin olive oils to American consumers while staying true to its Perugian roots. From monocultivar olive oils to balsamic and wine vinegar, Monini’s selection has it all! You can discover a plethora of other Italian brands and products in our online Italian grocery store at Yummy Bazaar.
Monini’s rosemary extra virgin olive oil is mainly indicated as an aromatic meal enhancer on baked potatoes as well as grilled and roasted meats. Moreover, this perfectly-balanced condiment goes exceptionally well with roasted veggies, seafood, and eggs.
Monini’s rosemary extra virgin olive oil is a rich, fragrant, flavorful, and multi-purpose authentic Italian meal enhancer with a predominantly woodsy, slightly lemony, and delicately peppery flavor profile. Characterized by its intense aromas and beautiful dark yellow appearance, this versatile condiment is bound to become a frequent visitor of your pantry.
Did you know that roughly 2.5 million acres are devoted exclusively to olive trees in Italy? Thanks to its climatic advantages, Italy is considered one of the leaders in producing the most refined extra virgin olive oil. Four of the most prominent Italian regions for the best extra virgin olive oil include Tuscany (strong flavors), Lago di Garda (known for rare gems), Liguria (delicate flavors), and Lazio (combines both intense and mild flavors). One thing that separates Italian olive oil from the competition is that each region cultivates the olives based on their geographical conditions. You can find a broad range of top-quality Italian olive oils in our expertly curated collection of olive oils and EVOO at Yummy Bazaar.
Established in 1920 in Spoleto, Italy, Monini has become a household name all across the nation. With its astounding variety of premium quality staples, this brand delivers a complete assortment of Italian extra virgin olive oils and vinegar to help you craft the most refined dishes with a dash of pure Mediterranean flavors. Despite its great success, Monini continues to expand its horizons by introducing new ranges of superior Italian extra virgin olive oils to American consumers while staying true to its Perugian roots. From monocultivar olive oils to balsamic and wine vinegar, Monini’s selection has it all! You can discover a plethora of other Italian brands and products in our online Italian grocery store at Yummy Bazaar.
Monini’s rosemary extra virgin olive oil is mainly indicated as an aromatic meal enhancer on baked potatoes as well as grilled and roasted meats. Moreover, this perfectly-balanced condiment goes exceptionally well with roasted veggies, seafood, and eggs.
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