Molino Grassi Soft Wheat "00" Flour for Fresh Pizza, 2.2 lb (1 kg)
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Product Description
What day is pasta day in your house? If you're anything like us, it could be every day! Keep a pack of Molino Grassi Pasta flour handy and make authentic Italian pasta at home whenever you want. Made from soft wheat and relatively low in protein content, it is pesticide-free and entirely safe for your family. The Flour is milled in a particular way to ensure that the flour is extra fine, which renders superior quality dough. Use it to make bread, pizza, or cakes; this flour is versatile enough to meet all your baking needs. Established in 1934, Molino Grassi is the story of a family company. From the founder to his grandchildren, three generations have created, developed, and given continuity to an ambitious project: to become leaders in soft and durum wheat processing, focusing on quality flour and semolina products.
What day is pasta day in your house? If you're anything like us, it could be every day! Keep a pack of Molino Grassi Pasta flour handy and make authentic Italian pasta at home whenever you want. Made from soft wheat and relatively low in protein content, it is pesticide-free and entirely safe for your family. The Flour is milled in a particular way to ensure that the flour is extra fine, which renders superior quality dough. Use it to make bread, pizza, or cakes; this flour is versatile enough to meet all your baking needs. Established in 1934, Molino Grassi is the story of a family company. From the founder to his grandchildren, three generations have created, developed, and given continuity to an ambitious project: to become leaders in soft and durum wheat processing, focusing on quality flour and semolina products.
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