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Can you imagine pulling tiny pistils out of 150,000 crocus flowers one by one? That is how many it takes to produce 1 kilogram of saffron! And it is all done by hand – just as it has been done for the last 3,500 years. This high-quality saffron comes from Spain's La Mancha region and gives flavor and color to many traditional dishes. In small doses, saffron has a subtle taste and aroma and pairs well with savory dishes, such as paella, risottos, and other rice dishes. To get the most taste and color out of saffron, soak a few strands in lukewarm water before using it in your recipes. Matiz Espana specializes in locating and importing specialty gourmet food products from Spain. They work exclusively with traditional family manufacturers who take personal satisfaction in creating only the highest quality all-natural products
- Ingredient: Saffron
- Product Weight: 0.02 oz (0.8 g)
- Product of Spain
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