Marinella Italian Dried Bay Leaf 0.7 oz. (21g)
Bay Leaves help give your dishes an extra dose of flavor. Bay Leaves are most commonly used in soups, sauces, and stews. Steeping a Bay Leaf or two in a sauce or soup will add fragrant flavor to your meal. Bay Leaves also add a delicious essence to risottos!
- Facts: 0.7 oz. Product of Italy.
- Ingredients: Italian dried bay leaf.