{"product_id":"maison-andresy-french-apricot-jam-9-5-oz-270-g","title":"Maison Andresy French Apricot Jam, 9.5 oz (270 g)","description":"\u003cp\u003eMaison Andresy French Apricot Jam comes from Maurecourt, just west of Paris, where fruit has been boiled slowly in copper kettles since 1952. A l'ancienne means old fashioned, and the slow, small-batch method shows in the jar: pieces of apricot suspended in a loose, bright set rather than a stiff gel. At 55 percent fruit it reads tart and jammy rather than candied. The cloth-covered lid and handwritten-style label give it a proper farmhouse look. Apricot is the jam to use for baking as well as breakfast: warm a spoonful and brush it over a fruit tart, or fold it into a buttery cake batter.\u003c\/p\u003e\u003cbr\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eIngredients: \u003c\/b\u003eCane Sugar, Apricot, Gelling Agent: Pectin, Acidifier: Citric Acid. Per 100 G Of Finished Product: Prepared With 55 G Of Fruits. May Contain Traces Of Milk.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProduct Weight: \u003c\/b\u003e9.5 oz (270 g)\u003c\/li\u003e\n\u003cli\u003eProduct of France\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Maison Andresy","offers":[{"title":"Default Title","offer_id":46460317368499,"sku":"FR-2209","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0561\/3553\/files\/eded7bf7829357734d-4271-414b-8c4d-8deead2a5586.jpg?v=1794512669","url":"https:\/\/yummybazaar.com\/products\/maison-andresy-french-apricot-jam-9-5-oz-270-g","provider":"Yummy Bazaar","version":"1.0","type":"link"}