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MaiaOrganic embodies the concept of growth. MAIAORGANIC's products come from qualified and selected organic farmers only.
By working in close cooperation with more than sixty farming families, about 15,000 acres of organic farming land; we produce Cereal Grains, Seeds and Legumes in compliance with organic regulation and sustainable agricultural practices.
Our mission is to promote biodiversity through the preservation of ancient native seeds and to support the natural ecosystem.
We are able to guarantee the highest quality standards since each step of the supply chain is under our careful and strict control. Sustainability
We strongly believe in organic farming practices: respecting nature and the ecosystem, adopting environmental-friendly farming techniques, renouncing chemical products that pollute the planet and reduce biodiversity, rejecting genetically modified organisms.
Therefore, our processing premises have a photovoltaic plant that produces more than 50% of the energy required to run it. Transparency
In addition to the guarantee of organic certification, we print on each package the location where the product is grown, in order to provide a clear and full traceability of the supply chain.Black chickpeas are produced in such small quantities that they are considered a specialty product. In addition to their distinctive black coloring, which is determined by the high concentration of iron and antioxidants, these chickpeas are characterized as being very tasty and having a very tough skin. In fact, due to the high fiber and mineral content, the skin is more consistent. This makes the cooking time much longer, and even so, they will only soften until a certain extent. Once cooked, the peas remain intact, which is precisely the reason that black chick peas are used to prepare salads rather than soups or creams. Traditionally they are used in combination with fish, crustaceans and mollusks.
- Ingredients: 73% organic black chickpea, water, salt
- Product Weight: 10.6 oz (300g)
- Product of Italy
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