Mackays Ginger Preserve, 12 oz (340 g)
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Product Description
Mackays Ginger Preserve presents a perfect topping for the morning pastries like hot toasts and muffins. With ripe fruits sourced from the Scottish lands, Mackays' preserves are vegetarian and vegan-friendly, kosher certified, and gluten-free. Made using the highest quality soft fruits, Mackays' traditional methods, and open copper pans, these preserves ensure rich, fruity, sweet, and tangy flavors in every jar with a particular homemade taste Mackays is famous and beloved for. Mackays Ginger's slightly spicy flavor accompanied by zesty lemon juice creates a treat that's not too zesty or too spicy. Made with simple ingredients such as sugar, lemon juice, ginger, and gelling agents, this jar comes with 12 ounces of jam produced in Scotland.
Founded in 1938, Mackays is a Scotland-based brand providing traditional and authentic products. The first jar of marmalade was produced in Dundee in 1797. Mackays is one of the last remaining producers of marmalade in 'The home of Marmalade' following its heritage of making preserves, marmalades, curds, and unique single farm conserves, guaranteeing to tempt your taste buds.
Mackays Ginger Preserve presents a perfect topping for the morning pastries like hot toasts and muffins. With ripe fruits sourced from the Scottish lands, Mackays' preserves are vegetarian and vegan-friendly, kosher certified, and gluten-free. Made using the highest quality soft fruits, Mackays' traditional methods, and open copper pans, these preserves ensure rich, fruity, sweet, and tangy flavors in every jar with a particular homemade taste Mackays is famous and beloved for. Mackays Ginger's slightly spicy flavor accompanied by zesty lemon juice creates a treat that's not too zesty or too spicy. Made with simple ingredients such as sugar, lemon juice, ginger, and gelling agents, this jar comes with 12 ounces of jam produced in Scotland.
Founded in 1938, Mackays is a Scotland-based brand providing traditional and authentic products. The first jar of marmalade was produced in Dundee in 1797. Mackays is one of the last remaining producers of marmalade in 'The home of Marmalade' following its heritage of making preserves, marmalades, curds, and unique single farm conserves, guaranteeing to tempt your taste buds.