Loacker Gran Pasticceria Dark Hazelnut Biscuits 3.5 oz. (100 g)

Loacker Gran Pasticceria Dark Hazelnut Biscuits 3.5 oz. (100 g)

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Product Description

SKU: IT-568

Gran Pasticceria dark hazelnut biscuits covered in dark chocolate and filled with layers of crispy thin wafers, velvety chocolate cream filling, and pieces of roasted hazelnuts. Made with sustainably sourced cocoa and Italian hazelnuts, this unique combination creates an elegant temptation that provides intensely bittersweet flavors in every bite.

A wafer is a type of crunchy, sweet, and dry biscuit named after the word “waba” (origins uncertain), meaning beehive. With predecessors like Belgian & German waffles, it’s hard to pinpoint where exactly the idea of wafers was born, but the first official recipe dates back to 1898, and it belongs to Viennese Joseph Manner, the inventor of Neapolitan wafers with an original recipe consisting of thin wafer layers and hazelnut cream filling. Since then, these cream-filled sandwich biscuits have become one of the universally beloved treats, and thanks to brands like Loacker & Lago, they’ve also established themselves as one of the Italian favorites. You can find plenty of flavors of these stunning delights in our selection of Italian wafers.

Loacker is one of the most beloved Italian producers of wafers, chocolate bars, and exquisite patisserie. The founder, Alfons Loacker, began a small bakery & cafe in 1925 in the heart of the Italian Alps, in South Tyrol, where he created his first authentic South Tyrolean wafers, “cialda di Bolzano.” Since then, the brand has expanded to 100 countries internationally and continues to provide premium wafer cookies made according to family recipes using the finest ingredients. With over 95 years of experience in perfecting the recipe, it is no wonder that Loacker’s wafers are so special. From childhood classics and traditional Italian delights to unique products and new flavors, discover a wide selection of the most authentic Italian products at our online Italian grocery store!

Gran Pasticceria dark hazelnut biscuits are the perfect chocolate wafer biscuits for accompanying a cup of espresso or simply enjoying as a quick and delicious snack.


  • Ingredients: Dark chocolate 27% (cocoa mass, sugar, cocoa butter, butterfat, emulsifier soy lecithins), Coconut oil, Glucose syrup, Wheat flour, Hazelnuts 9%, Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier soy lecithins), Sugar, Fat-reduced cocoa, Dextrose, Dark chocolate 8% in the cream filling (cocoa mass, sugar), Whey powder (milk), Soy flour, Skimmed milk powder, Barley malt extract, Raising agents (sodium hydrogen carbonate, disodium diphosphate), Emulsifier soy lecithins, Salt, Bourbon vanilla pods, Spices. Contains milk, hazelnuts, wheat (gluten) and soy. May contain almonds
  • Product Weight: 3.5 oz. (100 g)
  • Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Gran Pasticceria dark hazelnut biscuits covered in dark chocolate and filled with layers of crispy thin wafers, velvety chocolate cream filling, and pieces of roasted hazelnuts. Made with sustainably sourced cocoa and Italian hazelnuts, this unique combination creates an elegant temptation that provides intensely bittersweet flavors in every bite.

A wafer is a type of crunchy, sweet, and dry biscuit named after the word “waba” (origins uncertain), meaning beehive. With predecessors like Belgian & German waffles, it’s hard to pinpoint where exactly the idea of wafers was born, but the first official recipe dates back to 1898, and it belongs to Viennese Joseph Manner, the inventor of Neapolitan wafers with an original recipe consisting of thin wafer layers and hazelnut cream filling. Since then, these cream-filled sandwich biscuits have become one of the universally beloved treats, and thanks to brands like Loacker & Lago, they’ve also established themselves as one of the Italian favorites. You can find plenty of flavors of these stunning delights in our selection of Italian wafers.

Loacker is one of the most beloved Italian producers of wafers, chocolate bars, and exquisite patisserie. The founder, Alfons Loacker, began a small bakery & cafe in 1925 in the heart of the Italian Alps, in South Tyrol, where he created his first authentic South Tyrolean wafers, “cialda di Bolzano.” Since then, the brand has expanded to 100 countries internationally and continues to provide premium wafer cookies made according to family recipes using the finest ingredients. With over 95 years of experience in perfecting the recipe, it is no wonder that Loacker’s wafers are so special. From childhood classics and traditional Italian delights to unique products and new flavors, discover a wide selection of the most authentic Italian products at our online Italian grocery store!

Gran Pasticceria dark hazelnut biscuits are the perfect chocolate wafer biscuits for accompanying a cup of espresso or simply enjoying as a quick and delicious snack.


  • Ingredients: Dark chocolate 27% (cocoa mass, sugar, cocoa butter, butterfat, emulsifier soy lecithins), Coconut oil, Glucose syrup, Wheat flour, Hazelnuts 9%, Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier soy lecithins), Sugar, Fat-reduced cocoa, Dextrose, Dark chocolate 8% in the cream filling (cocoa mass, sugar), Whey powder (milk), Soy flour, Skimmed milk powder, Barley malt extract, Raising agents (sodium hydrogen carbonate, disodium diphosphate), Emulsifier soy lecithins, Salt, Bourbon vanilla pods, Spices. Contains milk, hazelnuts, wheat (gluten) and soy. May contain almonds
  • Product Weight: 3.5 oz. (100 g)
  • Product of Italy
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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