Loacker’s Fondente dark noir classic wafers are elegantly crispy wafers filled with dark chocolate cream made with cocoa beans sourced from Ecuador. With its lusciously smooth filling, these Fondente wafers bring a refined flavor that beautifully combines the decadence of dark chocolate with balanced and harmonious wafers.
Named after the word “waba” (origins uncertain), meaning beehive, a wafer is a classic crispy treat with different variations in many countries all across the world. With predecessors like Belgian & German waffles, it’s hard to name the birthplace of wafers, but the first official recipe dates back to 1898, and it belongs to Viennese Joseph Manner, the inventor of Neapolitan wafers. These treats originally consisted of thin wafer layers and hazelnut cream filling, and thanks to brands like Loacker & Lago, they’ve also established themselves as one of Italy’s favorites. You can find a wide variety of these stunning delights in our selection of Italian wafers.
Loacker is one of the most beloved Italian producers of wafers, chocolate bars, and exquisite patisserie. The founder, Alfons Loacker, began a small bakery & cafe in 1925 in the heart of the Italian Alps, in South Tyrol, where he created his first authentic South Tyrolean wafers, “cialda di Bolzano.” Since then, the brand has expanded to 100 countries internationally and continues to provide premium wafer cookies made according to family recipes using the finest ingredients. With over 95 years of experience in perfecting the recipe, it is no wonder that Loacker’s wafers are so special. From childhood classics and traditional Italian delights to unique products and new flavors, discover a wide selection of the most authentic Italian products at our online Italian grocery store!
Fondente wafers by Loacker make for an excellent snack on their own as well as when accompanied with a cup of tea. Let them cool in the freezer, and try adding them to your ice cream for extra flavor!
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Ingredients: wheat flour, coconut oil, glucose syrup, sugar, fat-reduced cocoa, dextrose, dark chocolate 8% in the cream filling (cocoa mass, sugar), soy flour, whey powder (milk), skimmed milk powder, barley malt extract, raising agents (sodium hydrogen carbonate, disodium diphosphate), hazelnuts, salt, emulsifier soy lecithins, bourbon vanilla pods, spices. May contain almonds. No colorings and preservatives. Keep Dry
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Product Weight: 5.29 oz (150 g)
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Product of Austria
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
Loacker’s Fondente dark noir classic wafers are elegantly crispy wafers filled with dark chocolate cream made with cocoa beans sourced from Ecuador. With its lusciously smooth filling, these Fondente wafers bring a refined flavor that beautifully combines the decadence of dark chocolate with balanced and harmonious wafers.
Named after the word “waba” (origins uncertain), meaning beehive, a wafer is a classic crispy treat with different variations in many countries all across the world. With predecessors like Belgian & German waffles, it’s hard to name the birthplace of wafers, but the first official recipe dates back to 1898, and it belongs to Viennese Joseph Manner, the inventor of Neapolitan wafers. These treats originally consisted of thin wafer layers and hazelnut cream filling, and thanks to brands like Loacker & Lago, they’ve also established themselves as one of Italy’s favorites. You can find a wide variety of these stunning delights in our selection of Italian wafers.
Loacker is one of the most beloved Italian producers of wafers, chocolate bars, and exquisite patisserie. The founder, Alfons Loacker, began a small bakery & cafe in 1925 in the heart of the Italian Alps, in South Tyrol, where he created his first authentic South Tyrolean wafers, “cialda di Bolzano.” Since then, the brand has expanded to 100 countries internationally and continues to provide premium wafer cookies made according to family recipes using the finest ingredients. With over 95 years of experience in perfecting the recipe, it is no wonder that Loacker’s wafers are so special. From childhood classics and traditional Italian delights to unique products and new flavors, discover a wide selection of the most authentic Italian products at our online Italian grocery store!
Fondente wafers by Loacker make for an excellent snack on their own as well as when accompanied with a cup of tea. Let them cool in the freezer, and try adding them to your ice cream for extra flavor!
-
Ingredients: wheat flour, coconut oil, glucose syrup, sugar, fat-reduced cocoa, dextrose, dark chocolate 8% in the cream filling (cocoa mass, sugar), soy flour, whey powder (milk), skimmed milk powder, barley malt extract, raising agents (sodium hydrogen carbonate, disodium diphosphate), hazelnuts, salt, emulsifier soy lecithins, bourbon vanilla pods, spices. May contain almonds. No colorings and preservatives. Keep Dry
-
Product Weight: 5.29 oz (150 g)
-
Product of Austria
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
www.P65Warnings.ca.gov/food.
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WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to
