Loacker Wafers Cocoa and Milk Crispy Cookies, 6.17 oz (175 g)

Loacker Wafers Cocoa and Milk Crispy Cookies, 6.17 oz (175 g)

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Product Description

SKU: IT-1730

Loacker cocoa and milk wafers are a classic combination of two opposites coming together to create a beautiful contrast of strong dark cocoa wafers and tenderly soft milk cream. Made with 100% Alpine milk, layers of smooth cream filling are sandwiched between crunchy wafers infused with cocoa, creating an irresistible snack that brings you the best of both worlds!

Named after the word “waba” (origins uncertain), meaning beehive, a wafer is a classic crispy treat with different variations in many countries all across the world. With predecessors like Belgian & German waffles, it’s hard to name the birthplace of wafers, but the first official recipe dates back to 1898, and it belongs to Viennese Joseph Manner, the inventor of Neapolitan wafers. These treats originally consisted of thin wafer layers and hazelnut cream filling, and thanks to brands like Loacker & Lago, they’ve also established themselves as one of Italy’s favorites. You can find a wide variety of these stunning delights in our selection of Italian wafers.

Loacker is one of the most beloved Italian producers of wafers, chocolate bars, and exquisite patisserie. The founder, Alfons Loacker, began a small bakery & cafe in 1925 in the heart of the Italian Alps, in South Tyrol, where he created his first authentic South Tyrolean wafers, “cialda di Bolzano.” Since then, the brand has expanded to 100 countries internationally and continues to provide premium wafer cookies made according to family recipes using the finest ingredients. With over 95 years of experience in perfecting the recipe, it is no wonder that Loacker’s wafers are so special. From childhood classics and traditional Italian delights to unique products and new flavors, discover a wide selection of the most authentic Italian products at our online Italian grocery store!

Cocoa and milk wafers by Loacker are ideal for pairing with a cup of cappuccino or a glass of milk in the morning. To enhance other desserts, try crushing these wafers on top of ice cream or chocolate puddings!


  • Ingredients: Coconut oil, wheat flour, glucose syrup, whey powder (milk), dextrose, skimmed milk powder, sugar, soy flour, whole milk powder, barley malt extract, cocoa processed with alkali, hazelnuts, leavening (sodium hydrogen carbonate, disodium diphosphate), salt, soy lecithin, natural vanilla pods, spices. Contains milk, hazelnuts, coconut, wheat and soy
  • Product Weight: 6.17 oz (175 g)
  • Product of Austria
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Loacker cocoa and milk wafers are a classic combination of two opposites coming together to create a beautiful contrast of strong dark cocoa wafers and tenderly soft milk cream. Made with 100% Alpine milk, layers of smooth cream filling are sandwiched between crunchy wafers infused with cocoa, creating an irresistible snack that brings you the best of both worlds!

Named after the word “waba” (origins uncertain), meaning beehive, a wafer is a classic crispy treat with different variations in many countries all across the world. With predecessors like Belgian & German waffles, it’s hard to name the birthplace of wafers, but the first official recipe dates back to 1898, and it belongs to Viennese Joseph Manner, the inventor of Neapolitan wafers. These treats originally consisted of thin wafer layers and hazelnut cream filling, and thanks to brands like Loacker & Lago, they’ve also established themselves as one of Italy’s favorites. You can find a wide variety of these stunning delights in our selection of Italian wafers.

Loacker is one of the most beloved Italian producers of wafers, chocolate bars, and exquisite patisserie. The founder, Alfons Loacker, began a small bakery & cafe in 1925 in the heart of the Italian Alps, in South Tyrol, where he created his first authentic South Tyrolean wafers, “cialda di Bolzano.” Since then, the brand has expanded to 100 countries internationally and continues to provide premium wafer cookies made according to family recipes using the finest ingredients. With over 95 years of experience in perfecting the recipe, it is no wonder that Loacker’s wafers are so special. From childhood classics and traditional Italian delights to unique products and new flavors, discover a wide selection of the most authentic Italian products at our online Italian grocery store!

Cocoa and milk wafers by Loacker are ideal for pairing with a cup of cappuccino or a glass of milk in the morning. To enhance other desserts, try crushing these wafers on top of ice cream or chocolate puddings!


  • Ingredients: Coconut oil, wheat flour, glucose syrup, whey powder (milk), dextrose, skimmed milk powder, sugar, soy flour, whole milk powder, barley malt extract, cocoa processed with alkali, hazelnuts, leavening (sodium hydrogen carbonate, disodium diphosphate), salt, soy lecithin, natural vanilla pods, spices. Contains milk, hazelnuts, coconut, wheat and soy
  • Product Weight: 6.17 oz (175 g)
  • Product of Austria
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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