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Panda Oyster Sauce is made from selected oyster extracts. This all-purpose oyster sauce is perfect for dipping, marinating, stir-frying or as a sauce base and is a common ingredient in Asian cooking. Invented in China's Guangdong province in 1888 Oyster sauce is a staple in Chinese family-style cooking. Made from selected oyster extracts, this popular oyster flavored sauce has a robust flavor and a rich color.
It is an ideal all-purpose sauce that is perfect for dipping, marinating, stir-frying or as a sauce base. Founded in 1888, Lee Kum Kee™ specializes in creating condiments and sauces that promote Chinese cuisine worldwide. With more than 200 products to choose from, Lee Kum Kee takes the mystery out of cooking authentic and delicious Asian foods in the comfort of your kitchen.
- Ingredient: Water, Sugar, Oyster Extractives (Oyster, Water, Salt), Salt, Modified Corn Starch, Monosodium Glutamate, Wheat Flour, Caramel Color
- Product Weight: 5 lb (2.3 kg)
- Product of China
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