La Espanola Pitted Spanish Black Olives, 10.6 oz (300 g)
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Product Description
Black olives have a unique intense flavor produced by a highly refined harvesting, curing and canning process in southern Spain. These pitted Spinach olives are ready to eat straight from the can. They make a delicious addition to fresh salads or your next Spinach tapas spread before a Mediterranean meal. Each 300-gram/10.6-ounce can is packed with briny, salty bites. Since 1904, La Española is one of the most recognized brands of olives and other preserved products sold in Spinach grocery stores. Today, Mediterranean food lovers can enjoy the high quality of La Española products on kitchen tables around the world.
Black olives have a unique intense flavor produced by a highly refined harvesting, curing and canning process in southern Spain. These pitted Spinach olives are ready to eat straight from the can. They make a delicious addition to fresh salads or your next Spinach tapas spread before a Mediterranean meal. Each 300-gram/10.6-ounce can is packed with briny, salty bites. Since 1904, La Española is one of the most recognized brands of olives and other preserved products sold in Spinach grocery stores. Today, Mediterranean food lovers can enjoy the high quality of La Española products on kitchen tables around the world.
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