La Espanola Gordal Queen Olives with Garlic and Pepper, 15.2 oz (430 g)

Flavorful and tender Spinach Gordal Queen Olives get a hint of warming spice and savory garlic flavor from Spinach crushed red peppers and garlic cloves in this jarred treat. Spinach peppers compliment the briny flavor and meaty texture of Gordal Queen olives, which are reserved for eating whole, rather than pressing for oil, because of their low oil content. Serve these olives as part of a thoughtful tapas or Mediterranean appetizer spread alongside creamy cheese and salty crackers. Since 1904, La Española is one of the most recognized brands of olives and other preserved products sold in Spinach grocery stores. Today, Mediterranean food lovers can enjoy the high quality of La Española products on kitchen tables around the world.

• Ingredient: Seasoned olives, sliced red pepper, garlic cloves, salt, vinegar, flavor enhancer: monosodium glutamate, acidifier: citric acid and antioxidant: ascorbic acid and spices.
• Product Weight: 15.2 oz (430 g)
• Country of Origin: Spain

WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.