By Kimlan From Taiwan

Kimlan Spicy Fermented Soybean Topping Chinese Spaghetti Sauce, 13.4 oz. (380g)

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Product Description

SKU TW-254

Spicy Chinese fermented soybean topping, or commonly known as Chinese Spaghetti Sauce, is made using soybean paste and a blend of mushrooms to create a topping for dishes and sides. This Chinese-style  soybean mushroom topping is salty, spicy, and makes a great addition to meals that need a boost of flavor. Use this soybean paste as a topping on rice, congee, porridge, or added to noodles.

Kimlan foods is a Taiwanese food company that has risen to become one of the most recognizable brands in Taiwan. founded in 1936, Kimlan is currently Taiwan's largest producer of soy sauce and uses its expertise in making soy sauce to produce other quality products like their spicy soybean paste topping.

  • Ingredients: Soybean oil, fried wheat gluten, soy sauce mash, soybean curd, water, green bean, sugar, chili, mushrooms, spices. Contains soybeans, gluten, wheat.
  • Facts: Product of Taiwan

Spicy Chinese fermented soybean topping, or commonly known as Chinese Spaghetti Sauce, is made using soybean paste and a blend of mushrooms to create a topping for dishes and sides. This Chinese-style  soybean mushroom topping is salty, spicy, and makes a great addition to meals that need a boost of flavor. Use this soybean paste as a topping on rice, congee, porridge, or added to noodles.

Kimlan foods is a Taiwanese food company that has risen to become one of the most recognizable brands in Taiwan. founded in 1936, Kimlan is currently Taiwan's largest producer of soy sauce and uses its expertise in making soy sauce to produce other quality products like their spicy soybean paste topping.

  • Ingredients: Soybean oil, fried wheat gluten, soy sauce mash, soybean curd, water, green bean, sugar, chili, mushrooms, spices. Contains soybeans, gluten, wheat.
  • Facts: Product of Taiwan
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