It's not hard to see where these soft and savory rice crackers get their name. You'll be more than happy to snack on these doughy, chewy Japanese rice crackers once you give them a try. Made with white rice flour and sweetened with granulated sugar, these playful snacks are beloved by kids and adults alike. Each 4.2-ounce bag contains 4 servings of rice crackers. Individual single-serving wrapping ensures your crackers maintain their soft, chewy texture during storage and makes them easy to stash on the go. These crackers are baked in a hot iron pan and seasoned with a special "happy powder" for their superior taste.
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Ingredient: Rice, canola oil, corn starch, sugar, sweet rice flour, food starch-modified, contains 2 percent of hydrolyzed soy protein, hydrolyzed corn protein, dextrin, canola oil, salt, palm oil, maltodextrin, dried torula yeast, monosodium glutamate, soy lecithin. Contains: Soybean
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Product Weight: 3.8 oz (108 g)
- Product of Japan
