Togo-Su’s Rice Vinegar Dashisu (Aged 2 Years) is a deeply flavorful condiment combining the classic mildly sweet rice vinegar flavor with robust dashi broth flavor, with pronounced notes of dried fish and shiitake mushrooms. The result is a bolder, more layered flavor.
Rice vinegar is one of the most widely spread and frequently consumed condiments throughout East Asia. Considered a staple ingredient in many Asian dishes, such as sushi rice, slaws, pickled vegetables, and salad dressings, rice vinegar is made from fermented rice and has a sweet taste. Explore the expertly curated rice vinegar collection at Yummy Bazaar to discover more!
Togo-Su is a Japanese artisanal food company dedicated to preserving traditional Japanese vinegar production methods that have been handed down through generations. The master craftsmen in charge of production at Togo-Su are true experts in natural fermentation methods. Using only a few natural ingredients and old-school stonewall pots, they hand-stir each batch while it ferments, set in the sun. Once the batch is ready to ferment, it’s left alone for years until the craftsman in charge decides it’s ready. This hands-on method is what sets Togo-Su vinegar apart, creating a unique depth and quality of flavor. To explore more of what Togo-Su (and similarly dedicated artisans) have to offer, check out our Japanese online grocery store!
Togo-Su’s Rice Vinegar Dashisu might be more robust than classic rice vinegar, but it’s just as versatile and makes an excellent flavoring element for soups and stews, as well as various dressings, marinades, and sauces. It strikes the hard-achieved balance of pairing well both with milder flavors like that of eggs and poultry, as well as bolder ones like red meat or fatty fish.
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Ingredients: Rice vinegar (spring water, brown rice, brown rice koji), dried fish extract, shoyu (water, soybeans, wheat, salt), water, salted, mirin, kombu seaweed, shiitake mushroom extract, less than 1/10 of 1%, sodium benzoate as preservative. Allergens: contains fish, soy, wheat.
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Product Weight: 10.1 fl oz (300 ml)
- Product of Japan
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