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Japanese Mini Cream Puffs with Matcha Filling by Orange is a delicate fusion of Japanese and European flavors. Incredibly soft, delicate puff pastry is stacked with rich Matcha flavored cream, giving us an even cream to pastry ratio. Each bite is rich, creamy and velvety.
In Japan, the art of confectionery is deeply intertwined with the culture of the tea ceremony. As part of the tea ceremony dating back to around the 12th century, it was customary to serve some sweet substance, typically made from grape ivy at a time, to balance matcha tea’s bitterness. However, once Portuguese traders helped popularize sugar, the Japanese quickly integrated it into their cuisine, giving the world sugar and egg-laden delicacies like Castella. During the Edo period (1603-1867), Japan witnessed tremendous commercialization of tea time sweets, with specialty boutiques opening in significant towns. While developing a sophisticated selection of sweets and snacks on its own, Japanese culture gradually became increasingly exposed to western imports, providing the world with memorable fusions of the two, such as the best-selling Matcha Kit-Kat. However, unlike their European counterparts, Japanese sweets are distinguished by a lower fat content and a more moderate, subtle sweetness flavor. To get a taste of this classic French pastry in Japanese style, you can visit our expertly curated collection of the world’s best puff pastries and tarts at Yummy Bazaar.
Enjoy Japanese Mini Cream Puffs with Matcha Filling by Orange as dessert with a cup of tea or coffee.
Due to the perishable nature of the product, we do not accept returns.
- Ingredients: Whipped Cream(Water,Vegetable Oil(Palm Kernel,Palm,Coconut),Whey Powder,Skim Milk,Concentrated Whey Protein Powder,Butter Milk Powder,Dextrin,Lactose,Emulsifier(Polyglycerol Esters Of Fatty Acids,Soy Lecithin,Sucrose Esters Of Fatty Acids),Milk Protein,Whey Salt,Artificial Flavor,Guar Gum,Xanthan Gum),Egg,Water,Modified Fat(Hydrogenated Oil(Palm,Palm Kernel,Coconut),Rapeseed Oil,Soybean Oil,Water,Sodium Caseinate,Salt,Pectin,Xanthan Gum,Mono-And Diglycerides Of Fatty Acids),Milk,Wheat Flour,Sugar,Trehalose,Sweetened Egg Yolk(Egg Yolk,Sugar),Green Tea Powder,Mixed Flour(Corn Starch,Sugar,Modified Corn Starch),Artificial Flavor,Starch Product(Rice Starch,Agar-Agar),Ammonium Bicarbonate,Egg Yolk Oil,Sodium Bicarbonate,Natural Flavor. Contains milk, tree nuts (coconut), soybeans, egg and wheat
- Product Weight: 3.8 oz (108 g)
- Product of Japan
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