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Jacob's Crunchy Ginger Nut Biscuits are exceptional snacks made according to the traditional Jacobs family recipe! Boasting hints of ginger spice, these biscuits are made without artificial flavors or colors and are guaranteed to become your favorite go-to munchable!
Cookies are one of the most beloved baked or cooked desserts, typically containing flour, egg, sugar, and oil or butter. Although uncertain, cookies appear to have originated as early as 7th century AD Persia, where sugarcane was grown and harvested for the first time! Cookie, meaning "small, or little cake" in Dutch, derives from the word koekje. According to many culinary history sources, the first record of cookies was their use as a test cake. Nowadays, cookies and biscuits come in various flavors, shapes, and textures. From chocolate chip-stuffed cookies to raisin cookies, macarons, biscotti cookies, and gingerbread cookies, you can discover a plethora of options in our expertly curated selection of the best cookies from all over the world!
Jacob's is one of Ireland's most popular and beloved biscuit brands! Founded in 1851 by Willian and Robert Jacob, the brand has been blessing the palates of Irish households for over 150 years with scrumptious biscuits such as Club Milk, Fig Rolls, Mallows, and chocolate treats! To discover more of Ireland's favorite brands and products, check out our online Irish grocery store!
Crunchy Ginger Nut Biscuits from Jacob's makes for a delicious snack for enjoying as a quick bite or dunked into a cup of ginger tea.
- Ingredient: Wheat flour [wheat flour, calcium carbonate, iron, niacin (vitamin B3), thiamin (vitamin B1)], sugar, partially inverted refiners syrup, sustainable palm oil, ginger (1%), raising agents (sodium bicarbonate, ammonium bicarbonate), salt, soya lecithin, natural flavoring. Allergens: including cereals containing gluten. May also contain traces of Milk, Nuts.
- Product Weight: 7.1 oz (200 g)
- Product of Ireland
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