Veroni Italian sliced prosciutto is salted and dry-aged, resulting in a savory, yet subtly sweet flavor. These thin, delicate slices have a pleasant, buttery texture.
Prosciutto is made from the hind legs of pigs. Yet, the texture and taste of each prosciutto heavily depend on the breed and the pig's diet, along with the processing technique. Generally, premium quality pork, sea salt, and a traditional Italian curing process give us that classic, sweet goodness. You can discover a broad range of the world's best prosciutto in our expertly curated collection at Yummy Bazaar.
Veroni is where Italian tradition and innovation meet. Dating back to the 1920s, Veroni has combined generational knowledge of producing cold cuts with continuous technological innovation in the field. Produced in Italy and freshly cut in the US, Veroni ensures that the taste of fresh charcuterie reaches an American table. If you’re eager to discover other Italian brands like Veroni, you can have a look at our online Italian grocery store at Yummy Bazaar.
Italian sliced prosciutto by Veroni makes a great addition to any sandwich or a pasta dish. Being an ultimate kids’ favorite around the world, try wrapping roasted Asparagus in Prosciutto for a healthy pick-me-up. To make a WOW-entree, try arranging prosciutto ham and cheese of your choice on freshly cut pears.
Due to the perishable nature of the product, we do not accept returns.
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Ingredients: Pork leg, sea salt
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Product Weight: 3 oz (85 g)
- Product of USA
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