La Bottega Matriciani Pasta is a unique pasta formed into spaghetti-like strands. Made with durum wheat semolina, this pasta perfectly captures the sauce and takes only about 10-12 minutes to cook al dente!
Pasta is an indispensable part of Italian gastronomy; however, it might come as a surprise that its origins are shrouded in mystery. While most are convinced it was born in Italy, some believe Marco Polo was the one who brought pasta back from China! Nonetheless, Italy is the pioneering revolutionizer of pasta! With more than 400 known pasta varieties, there's one for everyone! You can discover new favorite shapes and flavors in our carefully curated collection of quintessential Italian pasta!
La Bottega della is an Italian pasta brand specializing in the production of authentic Italian pasta varieties with high-quality durum wheat semolina. From Cavatelli and Garganelli pasta to Calabrian pasta Fileja, La Bottega offers a wide variety of options made in Italy. You can discover a wide assortment of many other Italian products in our online Italian grocery store!
Matriciani Pasta by La Bottega makes for a versatile pasta option that pairs exceptionally well with creamy sauces. Feel free to incorporate this pasta into your Bucatini all’Amatriciana as a replacement for Bucatini pasta.
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Ingredients: 17.6 oz (500 g)
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Product Weight: Durum Wheat Semolina
- Product of Italy
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