Le Veneziane Gluten Free Pasta Corn Penne, 8.8 oz

$ 3.95
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Product Description

SKU: IT-450

Le Veneziane brings traditional Italian Penne pasta with a straightforward tubular shape. This 8.8-ounce pack of penne pasta is perfect for sharing with family as a part of a healthy & balanced diet. This Italian corn pasta comes in tubular shapes made from gluten-free and wheat-free corn with low-fat content. Le Veneziane penne pasta perfectly complements thick sauces like ragu. Its distinct form has diagonally cut ends that make it easier to capture even more spice. This penne pasta is also ideal for sopping up creamy sauces. For a more flavorful, nutritious meal, toss this pasta with vegetables or stir into winter soups and enjoy!

Le Veneziane is a non-GMO and gluten-free pasta manufacturer from the producer Molina di Ferro. Le Veneziane produces its pastas from the corn capital of Italy, Veneto. Le Veneziane creates high-quality pasta for those with gluten intolerance. This Italian pasta brand delivers delicious toothsome flavors of pasta.

  • Facts 8.8 oz. Product of Italy. 
  • Ingredients Corn flour, emulsifier: mono and diglycerides of fatty acids of vegetable origin.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.

Le Veneziane brings traditional Italian Penne pasta with a straightforward tubular shape. This 8.8-ounce pack of penne pasta is perfect for sharing with family as a part of a healthy & balanced diet. This Italian corn pasta comes in tubular shapes made from gluten-free and wheat-free corn with low-fat content. Le Veneziane penne pasta perfectly complements thick sauces like ragu. Its distinct form has diagonally cut ends that make it easier to capture even more spice. This penne pasta is also ideal for sopping up creamy sauces. For a more flavorful, nutritious meal, toss this pasta with vegetables or stir into winter soups and enjoy!

Le Veneziane is a non-GMO and gluten-free pasta manufacturer from the producer Molina di Ferro. Le Veneziane produces its pastas from the corn capital of Italy, Veneto. Le Veneziane creates high-quality pasta for those with gluten intolerance. This Italian pasta brand delivers delicious toothsome flavors of pasta.

  • Facts 8.8 oz. Product of Italy. 
  • Ingredients Corn flour, emulsifier: mono and diglycerides of fatty acids of vegetable origin.
WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food.
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